MENTANG, Feny; MONTOLALU, Roike Iwan; DIEN, Henny Adeleida; MEKO, Ayub; BERHIMPON, Siegfried. Shelf life and presence of pathogens in liquid-smoked skipjack pampis packed in vacuum packaging (vp), modified atmosphere packaging (map), and stored at ambient temperature. Nutrición Clínica y Dietética Hospitalaria, [S. l.], v. 42, n. 4, 2022. DOI: 10.12873/424mentang. Disponível em: https://revista.nutricion.org/index.php/ncdh/article/view/303. Acesso em: 25 abr. 2024.