MENTANG, F.; MONTOLALU, R. I.; DIEN, H. A. .; MEKO, A.; BERHIMPON, S. Shelf life and presence of pathogens in liquid-smoked skipjack pampis packed in vacuum packaging (vp), modified atmosphere packaging (map), and stored at ambient temperature. Nutrición Clínica y Dietética Hospitalaria, [S. l.], v. 42, n. 4, 2022. DOI: 10.12873/424mentang. Disponível em: Acesso em: 24 mar. 2023.